Chapter 90: 90
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The cloud pulled out a box, grabbed some vegetables and fruits and threw them in. After thinking about it, it caught a fish in the sea and put some big crabs in. Look at the box is almost full, satisfied with the move out of space, wait for a while sister-in-law to take together.
Looking at the time, it's still early. Today, Yunduo is going to eat steamed buns with vegetables. It uses the most vegetables in the space, and then adds the mushrooms picked in the mountains last time. If you think about Yunduo, it will be delicious. There's no way. The materials are good. Even if the craftsmanship is poor, the taste won't be too bad.
The clouds pour the flour into the basin, put the baking powder into the warm water to melt, then pour it into the flour, mix it evenly, knead it into a ball, cover it with gauze and put it aside for fermentation. Due to the hot weather, it can be finished in about an hour and a half. At this time, take out the dough that is twice as big as the original one from the basin, put it on the panel, sprinkle dry flour on it, and start to knead, Knead until the dough feels like a muscle. At this time, it means that the dough is almost kneaded, and then put it on the panel to wake up for a while.
At this time, the cloud began to wash the vegetables, chop them up, sprinkle salt on them, stir them and let them stand for a few minutes, then squeeze out the water by hand. At this time, the vegetables should be considered almost, do not need to squeeze too much, this can prevent the loss of a large number of nutrients, after the vegetables are processed, start to deal with mushrooms.
Mushroom, cloud is the choice of mushrooms, fresh mushrooms, mushrooms clean, still chopped, put in the processed vegetables, and finally sprinkled with a little washed Kaiyang. Kaiyang must choose light dry, small Kaiyang do not need to cut, you can put it directly, if the big one is to be chopped, light dry Kaiyang taste is a little sweet, the bun will be very fresh.
Stir all the ingredients together and add a little sesame oil, cooking oil and a little salt to the cloud. Stir well and set aside. At this time, add the water in the steamer and put it on the gas. After the steamed buns are put on, they can be directly ignited and steamed.
To do all this, the cloud began to knead the dough a few times again, then knead it into a round bar, and split it into a slightly larger dough than the dumpling dough. Sprinkle some dry flour on the panel, flatten the dough with the palm of your hand, and then roll with a rolling pin to form a round dough with thick center and thin edge. After rolling out all the dough, Yunduo starts to make steamed buns.
Take the right amount of stuffing into the center of the dough, pull the dough from the edge to the center, cloud holds the dough with his left hand, take the center as the reference point, and slowly pinch out the crease with his right hand in the counter clockwise direction. While pinching, he should close to the middle. Finally, he can turn the closing mouth slightly in the counter clockwise direction and pinch tightly. This is a beautiful bun.
After all the steamed buns are wrapped, Yunduo takes out the corn husk made by himself in the space, puts one on each corn husk, and then puts it aside for a while. Five minutes later, it is put into the steamer to ignite.
Speaking of corn husks, when we were harvesting corn, Yunduo found that the corn husks in the space were very clean. When he was a child, it seemed that there were corn husks at home, which were used in steamed bread and steamed buns. So the cloud washed and dried the peeled corn husk, and then cut off the two ends of the corn husk with scissors, leaving a beautiful rectangular corn husk.
In this way, the cloud made a lot of such corn husks, which are much easier to use than gauze. Steamed buns or steamed buns still have the smell of corn.
The steamed buns are neatly placed in the steamer. There is a certain gap between each steamed buns, which is used for the growth of steamed buns. After the cover is covered, the clouds light a fire and start to burn. Take out the timer and turn off the fire after seven minutes.
Just think of Fang zhe who likes to eat cold cucumber. Let's make another cold cucumber. After entering the space and running into the cucumber field, the cloud picked a few tender cucumbers with small yellow flowers. When he turned to leave, he suddenly found that the ones on the edge of the cucumber shelf didn't look like cucumbers. He walked over and had a look. Eh, when was Luffa planted.
Yunduo thinks that he hasn't paid much attention to this place recently. Is it Fang Zhe's? It's possible that as soon as he enters the space, he has gone to work on flowers. Fang zhe comes here occasionally to take care of it. It seems that he really has a heart. Towel gourd is delicious when it's tender. When it's old, it can grow very old all the time. When it's dry, it's sponge gourd pulp. It's super easy to wash dishes.
Fang Zhe is really a good husband. When there is no space, he has been married for 12 years. He can count the number of times he goes to the vegetable market with his fingers. Every time Fang zhe goes, the reason is that he drives faster and some vegetable markets are messy. In fact, Yunduo is not so delicate, but at the beginning of the wedding, her husband performed so well, Yunduo gladly accepted her husband's kindness, and then became pregnant, so she had no chance to go.
In this way, every year, fortunately, their family always buys food for two or three days at a time, because part of it is bought in the market and part in the supermarket, which is not a big deal. Until now the clouds have space, Fang zhe Cai did not run the market, only occasionally two people go to the supermarket to buy things that are not in the space.
Now, thanks to Fang Zhe's management of the field, it is estimated that all the fields will become seeds in this period of time. Alas, the clouds are a little ashamed and a little sweet.
Happy out of the space, cloud hands of the cucumber wash pat flat, and then chopped into a plate, put sesame oil, shrimp, salt, and a little vinegar mix well.
When the brother and sister came back, Yunduo's steamed bun had been steamed. Smelling the strong fragrance, they quickly grabbed a white and fat steamed bun from the pot. While breathing, bite carefully.
The cloud didn't care about them either. In the past, it was the cloud that picked them up. They would bring them some food on the way. Now they come back by themselves. Every day, they find something to eat as soon as they get home. There's no way. They're hungry.
For this point, Yunduo actually has a big opinion on the school. The school's lunch is very poor. Now it's all contracted out, saying that it's a unified meal to give students reasonable nutrition. In fact, the children often come back to say that the food is not clean, bad fish and shrimp, and so on. So the cloud has no objection to the children sneaking something to eat.
You should know that children work hard all day. If they don't have enough to eat at noon, they will have no energy in the afternoon. There is no good learning effect. So Yunduo often buys some chocolates and high calorie candies for them to eat secretly during recess.
So it's not easy to be a student now.
When Yunduo and his wife had finished their dinner, she came in a hurry. She didn't even drink a mouthful of water. She looked at a small box of ointment given by Yunduo brightly and rushed home with the things given by Yunduo. There was no way. There were children waiting for her at home, and Yunduo didn't stay. She knew that she was in a hurry to go home, so she didn't care（ It's not finished yet. If you like this work, you are welcome to start (Qidian. Com) to vote for recommendation and monthly ticket. Your support is my biggest motivation.)
Please report us if you find any errors so we can fix it asap!
The cloud pulled out a box, grabbed some vegetables and fruits and threw them in. After thinking about it, it caught a fish in the sea and put some big crabs in. Look at the box is almost full, satisfied with the move out of space, wait for a while sister-in-law to take together.
Looking at the time, it's still early. Today, Yunduo is going to eat steamed buns with vegetables. It uses the most vegetables in the space, and then adds the mushrooms picked in the mountains last time. If you think about Yunduo, it will be delicious. There's no way. The materials are good. Even if the craftsmanship is poor, the taste won't be too bad.
The clouds pour the flour into the basin, put the baking powder into the warm water to melt, then pour it into the flour, mix it evenly, knead it into a ball, cover it with gauze and put it aside for fermentation. Due to the hot weather, it can be finished in about an hour and a half. At this time, take out the dough that is twice as big as the original one from the basin, put it on the panel, sprinkle dry flour on it, and start to knead, Knead until the dough feels like a muscle. At this time, it means that the dough is almost kneaded, and then put it on the panel to wake up for a while.
At this time, the cloud began to wash the vegetables, chop them up, sprinkle salt on them, stir them and let them stand for a few minutes, then squeeze out the water by hand. At this time, the vegetables should be considered almost, do not need to squeeze too much, this can prevent the loss of a large number of nutrients, after the vegetables are processed, start to deal with mushrooms.
Mushroom, cloud is the choice of mushrooms, fresh mushrooms, mushrooms clean, still chopped, put in the processed vegetables, and finally sprinkled with a little washed Kaiyang. Kaiyang must choose light dry, small Kaiyang do not need to cut, you can put it directly, if the big one is to be chopped, light dry Kaiyang taste is a little sweet, the bun will be very fresh.
Stir all the ingredients together and add a little sesame oil, cooking oil and a little salt to the cloud. Stir well and set aside. At this time, add the water in the steamer and put it on the gas. After the steamed buns are put on, they can be directly ignited and steamed.
To do all this, the cloud began to knead the dough a few times again, then knead it into a round bar, and split it into a slightly larger dough than the dumpling dough. Sprinkle some dry flour on the panel, flatten the dough with the palm of your hand, and then roll with a rolling pin to form a round dough with thick center and thin edge. After rolling out all the dough, Yunduo starts to make steamed buns.
Take the right amount of stuffing into the center of the dough, pull the dough from the edge to the center, cloud holds the dough with his left hand, take the center as the reference point, and slowly pinch out the crease with his right hand in the counter clockwise direction. While pinching, he should close to the middle. Finally, he can turn the closing mouth slightly in the counter clockwise direction and pinch tightly. This is a beautiful bun.
After all the steamed buns are wrapped, Yunduo takes out the corn husk made by himself in the space, puts one on each corn husk, and then puts it aside for a while. Five minutes later, it is put into the steamer to ignite.
Speaking of corn husks, when we were harvesting corn, Yunduo found that the corn husks in the space were very clean. When he was a child, it seemed that there were corn husks at home, which were used in steamed bread and steamed buns. So the cloud washed and dried the peeled corn husk, and then cut off the two ends of the corn husk with scissors, leaving a beautiful rectangular corn husk.
In this way, the cloud made a lot of such corn husks, which are much easier to use than gauze. Steamed buns or steamed buns still have the smell of corn.
The steamed buns are neatly placed in the steamer. There is a certain gap between each steamed buns, which is used for the growth of steamed buns. After the cover is covered, the clouds light a fire and start to burn. Take out the timer and turn off the fire after seven minutes.
Just think of Fang zhe who likes to eat cold cucumber. Let's make another cold cucumber. After entering the space and running into the cucumber field, the cloud picked a few tender cucumbers with small yellow flowers. When he turned to leave, he suddenly found that the ones on the edge of the cucumber shelf didn't look like cucumbers. He walked over and had a look. Eh, when was Luffa planted.
Yunduo thinks that he hasn't paid much attention to this place recently. Is it Fang Zhe's? It's possible that as soon as he enters the space, he has gone to work on flowers. Fang zhe comes here occasionally to take care of it. It seems that he really has a heart. Towel gourd is delicious when it's tender. When it's old, it can grow very old all the time. When it's dry, it's sponge gourd pulp. It's super easy to wash dishes.
Fang Zhe is really a good husband. When there is no space, he has been married for 12 years. He can count the number of times he goes to the vegetable market with his fingers. Every time Fang zhe goes, the reason is that he drives faster and some vegetable markets are messy. In fact, Yunduo is not so delicate, but at the beginning of the wedding, her husband performed so well, Yunduo gladly accepted her husband's kindness, and then became pregnant, so she had no chance to go.
In this way, every year, fortunately, their family always buys food for two or three days at a time, because part of it is bought in the market and part in the supermarket, which is not a big deal. Until now the clouds have space, Fang zhe Cai did not run the market, only occasionally two people go to the supermarket to buy things that are not in the space.
Now, thanks to Fang Zhe's management of the field, it is estimated that all the fields will become seeds in this period of time. Alas, the clouds are a little ashamed and a little sweet.
Happy out of the space, cloud hands of the cucumber wash pat flat, and then chopped into a plate, put sesame oil, shrimp, salt, and a little vinegar mix well.
When the brother and sister came back, Yunduo's steamed bun had been steamed. Smelling the strong fragrance, they quickly grabbed a white and fat steamed bun from the pot. While breathing, bite carefully.
The cloud didn't care about them either. In the past, it was the cloud that picked them up. They would bring them some food on the way. Now they come back by themselves. Every day, they find something to eat as soon as they get home. There's no way. They're hungry.
For this point, Yunduo actually has a big opinion on the school. The school's lunch is very poor. Now it's all contracted out, saying that it's a unified meal to give students reasonable nutrition. In fact, the children often come back to say that the food is not clean, bad fish and shrimp, and so on. So the cloud has no objection to the children sneaking something to eat.
You should know that children work hard all day. If they don't have enough to eat at noon, they will have no energy in the afternoon. There is no good learning effect. So Yunduo often buys some chocolates and high calorie candies for them to eat secretly during recess.
So it's not easy to be a student now.
When Yunduo and his wife had finished their dinner, she came in a hurry. She didn't even drink a mouthful of water. She looked at a small box of ointment given by Yunduo brightly and rushed home with the things given by Yunduo. There was no way. There were children waiting for her at home, and Yunduo didn't stay. She knew that she was in a hurry to go home, so she didn't care（ It's not finished yet. If you like this work, you are welcome to start (Qidian. Com) to vote for recommendation and monthly ticket. Your support is my biggest motivation.)
The cloud pulled out a box, grabbed some vegetables and fruits and threw them in. After thinking about it, it caught a fish in the sea and put some big crabs in. Look at the box is almost full, satisfied with the move out of space, wait for a while sister-in-law to take together.Looking at the time, it's still early. Today, Yunduo is going to eat steamed buns with vegetables. It uses the most vegetables in the space, and then adds the mushrooms picked in the mountains last time. If you think about Yunduo, it will be delicious. There's no way. The materials are good. Even if the craftsmanship is poor, the taste won't be too bad.The clouds pour the flour into the basin, put the baking powder into the warm water to melt, then pour it into the flour, mix it evenly, knead it into a ball, cover it with gauze and put it aside for fermentation. Due to the hot weather, it can be finished in about an hour and a half. At this time, take out the dough that is twice as big as the original one from the basin, put it on the panel, sprinkle dry flour on it, and start to knead, Knead until the dough feels like a muscle. At this time, it means that the dough is almost kneaded, and then put it on the panel to wake up for a while.At this time, the cloud began to wash the vegetables, chop them up, sprinkle salt on them, stir them and let them stand for a few minutes, then squeeze out the water by hand. At this time, the vegetables should be considered almost, do not need to squeeze too much, this can prevent the loss of a large number of nutrients, after the vegetables are processed, start to deal with mushrooms.Mushroom, cloud is the choice of mushrooms, fresh mushrooms, mushrooms clean, still chopped, put in the processed vegetables, and finally sprinkled with a little washed Kaiyang. Kaiyang must choose light dry, small Kaiyang do not need to cut, you can put it directly, if the big one is to be chopped, light dry Kaiyang taste is a little sweet, the bun will be very fresh.Stir all the ingredients together and add a little sesame oil, cooking oil and a little salt to the cloud. Stir well and set aside. At this time, add the water in the steamer and put it on the gas. After the steamed buns are put on, they can be directly ignited and steamed.To do all this, the cloud began to knead the dough a few times again, then knead it into a round bar, and split it into a slightly larger dough than the dumpling dough. Sprinkle some dry flour on the panel, flatten the dough with the palm of your hand, and then roll with a rolling pin to form a round dough with thick center and thin edge. After rolling out all the dough, Yunduo starts to make steamed buns.Take the right amount of stuffing into the center of the dough, pull the dough from the edge to the center, cloud holds the dough with his left hand, take the center as the reference point, and slowly pinch out the crease with his right hand in the counter clockwise direction. While pinching, he should close to the middle. Finally, he can turn the closing mouth slightly in the counter clockwise direction and pinch tightly. This is a beautiful bun.After all the steamed buns are wrapped, Yunduo takes out the corn husk made by himself in the space, puts one on each corn husk, and then puts it aside for a while. Five minutes later, it is put into the steamer to ignite.Speaking of corn husks, when we were harvesting corn, Yunduo found that the corn husks in the space were very clean. When he was a child, it seemed that there were corn husks at home, which were used in steamed bread and steamed buns. So the cloud washed and dried the peeled corn husk, and then cut off the two ends of the corn husk with scissors, leaving a beautiful rectangular corn husk.In this way, the cloud made a lot of such corn husks, which are much easier to use than gauze. Steamed buns or steamed buns still have the smell of corn.The steamed buns are neatly placed in the steamer. There is a certain gap between each steamed buns, which is used for the growth of steamed buns. After the cover is covered, the clouds light a fire and start to burn. Take out the timer and turn off the fire after seven minutes.Just think of Fang zhe who likes to eat cold cucumber. Let's make another cold cucumber. After entering the space and running into the cucumber field, the cloud picked a few tender cucumbers with small yellow flowers. When he turned to leave, he suddenly found that the ones on the edge of the cucumber shelf didn't look like cucumbers. He walked over and had a look. Eh, when was Luffa planted.Yunduo thinks that he hasn't paid much attention to this place recently. Is it Fang Zhe's? It's possible that as soon as he enters the space, he has gone to work on flowers. Fang zhe comes here occasionally to take care of it. It seems that he really has a heart. Towel gourd is delicious when it's tender. When it's old, it can grow very old all the time. When it's dry, it's sponge gourd pulp. It's super easy to wash dishes.Fang Zhe is really a good husband. When there is no space, he has been married for 12 years. He can count the number of times he goes to the vegetable market with his fingers. Every time Fang zhe goes, the reason is that he drives faster and some vegetable markets are messy. In fact, Yunduo is not so delicate, but at the beginning of the wedding, her husband performed so well, Yunduo gladly accepted her husband's kindness, and then became pregnant, so she had no chance to go.In this way, every year, fortunately, their family always buys food for two or three days at a time, because part of it is bought in the market and part in the supermarket, which is not a big deal. Until now the clouds have space, Fang zhe Cai did not run the market, only occasionally two people go to the supermarket to buy things that are not in the space.Now, thanks to Fang Zhe's management of the field, it is estimated that all the fields will become seeds in this period of time. Alas, the clouds are a little ashamed and a little sweet.Happy out of the space, cloud hands of the cucumber wash pat flat, and then chopped into a plate, put sesame oil, shrimp, salt, and a little vinegar mix well.When the brother and sister came back, Yunduo's steamed bun had been steamed. Smelling the strong fragrance, they quickly grabbed a white and fat steamed bun from the pot. While breathing, bite carefully.The cloud didn't care about them either. In the past, it was the cloud that picked them up. They would bring them some food on the way. Now they come back by themselves. Every day, they find something to eat as soon as they get home. There's no way. They're hungry.For this point, Yunduo actually has a big opinion on the school. The school's lunch is very poor. Now it's all contracted out, saying that it's a unified meal to give students reasonable nutrition. In fact, the children often come back to say that the food is not clean, bad fish and shrimp, and so on. So the cloud has no objection to the children sneaking something to eat.You should know that children work hard all day. If they don't have enough to eat at noon, they will have no energy in the afternoon. There is no good learning effect. So Yunduo often buys some chocolates and high calorie candies for them to eat secretly during recess.So it's not easy to be a student now.When Yunduo and his wife had finished their dinner, she came in a hurry. She didn't even drink a mouthful of water. She looked at a small box of ointment given by Yunduo brightly and rushed home with the things given by Yunduo. There was no way. There were children waiting for her at home, and Yunduo didn't stay. She knew that she was in a hurry to go home, so she didn't care It's not finished yet. If you like this work, you are welcome to start Qidian. Com to vote for recommendation and monthly ticket. Your support is my biggest motivation.
