Chapter 750: 750
If audio player doesn't work, press Stop then Play button again
Huangcheng, Xicheng District, Shiban street.
There are shops on both sides of Shiban street, mainly selling groceries, both in the north and south, as well as some local specialties. They are relatively high-grade, and the price is much higher than that in the East market.
In the middle of the street, there is a time-honored shop called Wang's wine shop. It is said that it has been open for a hundred years. After three generations, it has changed from one shop to three on the left and right. Business is becoming more and more prosperous. Although it is not famous in the North and south, it can also be called a well-known sentence from far to near.
The store mainly sells wine. In addition, it also sells some spicy dishes with wine. It does not provide seats, but only to take out. The most famous are spicy rabbit head and chicken gizzard. Every day, those who want to buy form a long queue until 100 copies are sold out.
The side dishes sold by the way are so popular, and the main wine is naturally sought after by many people.
Wine can be said to be ever-changing. A simple fermentation process can play countless tricks. Some people like to drink spirits, like the fishy and spicy or mellow when they enter the throat, and like the dry and hot like a fire. But some people don't like spirits. They even feel that they pour them after three or two cups. This is not a way to taste wine, but to find themselves unhappy.
Besides, it is easy to delay things after drinking spirits. Some people who need to keep a clear head all the time are not so interested in spirits. Relatively mild water wine is the main selling product in this store. One of the most popular is a kind of Baiguo wine packed in a small wine pot.
The taste of this Baiguo wine is not fixed, but will change with different seasons every year. It has different fruit aromas in spring, summer, autumn and winter, which is known as drinking all the four seasons in one pot.
Moreover, the wine here is not cheap, which is twice the price of ordinary fruit wine. Ordinary people will not spend this money to drink "four seasons". They prefer cheap peach wine, orange wine and apricot wine with similar taste... Only some "upper class" who pay attention to subtle taste and grade are the most popular Baiguo wine in this store. He even got a set of ways to taste wine, saying it was elegant
However, the expensive things in Wang's wine shop do not really rely on flattery, but have a solid foundation. First of all, the quality of Baiguo wine is really high. It has its own set of strict requirements from material selection to technology. It pursues the subtle taste changes and unique taste, smell and memory.
The Wang family had their own winery outside the city, orchards and even a large area of sorghum land in the old Jing Dynasty. All raw materials were planted and selected by themselves. The exquisite gimmick hair is waved to the extreme, and the return is a substantial premium of wine.
Naturally, not every pot of wine is the same. The best wine in the middle is naturally the most expensive, the price is higher, and it will not be sold casually. It will be reserved for guests in a predetermined way and stored in a specific wine lattice. After the guests come, they will take it out of the wine cellar and give it to the guests.
Therefore, the wine cellar is a very important link in the production and marketing of Wang's wine shop.
Wine cellars can't be built anywhere. Some places are too damp and some places are too dry. It's not easy to find a suitable place. Moreover, the daily maintenance of the wine cellar is also very troublesome. It all depends on experience to decide whether to start a charcoal fire or drain the basin. Generally, the master of the wine cellar can only start with more than ten or twenty years of experience. He is slowly boiled out from an apprentice.
It's easier to carry the wine cellar. As long as you know how to count, you can be able to work hard, and you have the opportunity to get familiar with the wine cellar master. Maybe you can learn some skills in wine cellar management in the future, so you won't worry about food and clothing all your life.
Therefore, even the guy in charge of handling in the wine cellar is a very tight job. If you want to squeeze in easily, you have to be smart enough and be appreciated by the supervisor at the same time.
"Liao ER! The cart goes to the back door. It's time for the wine delivery today. There are twenty boxes in total. You can make it clear, and then sign to move it down." the speaker is the manager in charge of the wine cellar and the person in charge of power in the wine cellar.
Liao ER in the steward's mouth is a thin young man. He looks very strong. He is almost 17 or 18 years old. He is a smart young man. He hasn't been here for a long time, but he is diligent and sensible. He is very liked by the steward. Generally, he is responsible for entering and leaving the warehouse. Sometimes he is also responsible for packing wine lattices. He has never made any mistakes.
Unfortunately, such a good hand can't be kept. It's said that his family urged him to go back and get married. He has to leave in half a month. It's unclear whether he will come back next time. So now the steward is also worried about whether to find another smart young man.
"OK, Uncle Zhang, I'll go now." Liao Er replied, put down his work, picked up the cart near the wall at the door, went out, went up a slope full of chisels, went outside, and then followed the slate road to the alley behind the shop.
Every few days, the wine will be delivered to the shop. You need to go into the wine cellar as soon as possible to repack.
Well, it's quiet in the back alley today. Usually, businesses in the back alley have access to the warehouse. The alley is usually very busy. This is the first time Liao Er has been in the store for such a long time. It's so quiet in the back alley during the day.
An idea flashed in his heart, and the simple smile on Liao er's face gradually disappeared. His eyes looked at a carriage that had come in at the entrance of the alley. There were three people squatting on it in addition to the wine box and the coachman.
These people have never seen before.
Suddenly, Liao Er turned around. I don't know when there were a few more people in the deep alley behind him. The alley seemed to be blocked by them.
Looking up, some people stood on the roofs of the houses on both sides at this time, holding long scabbard knives in their hands, covered in black robes, and embroidered a dark red gluttonous pattern on their chest.
Xuanqingwei?!
If you want to go back, the door behind you suddenly "disappeared", and even the whole alley fell into a hazy haze like smoke.
In Liao er's position, I'm afraid I'm not going to be scared to pee, but Liao Er just doesn't see the smile on his face. His eyes have changed from harmless and green to sharp like a blade.
"Tut Tut, xuanqingwei is different. You can find me. I knew I wouldn't stay much longer. Just leave and change places. Bad luck."
Liao er's voice was not loud and seemed to be talking to himself. At this time, when his hands turned over, a bright yellow Rune paper was clamped between his index finger and middle finger, and then raised. The two runes turned into thunder and haunted his arms. The crackling sound was terrible!
At the same time, xuanqingwei, who came on the carriage and blocked up the back lane, also set up momentum one after another. He also held the talisman in his hand. All of them were running thunder talisman. Without saying a word, he directly went out and turned into nearly ten dazzling thunders and fell on Liao er, who was blocked in the middle of the alley.
"Using talismans in front of talismans? Who do you despise?"
With a disdainful smile, Liao Er crossed his hands and then fiercely spread them on both sides. It was like stretching a lazy waist. If the thunder wrapped around his arms had suction, he actually sucked all the power of the running thunder rune. In addition to the more ferocious and frightening thunder wrapped around his arms, he did no harm to Liao ER!
Please report us if you find any errors so we can fix it asap!
Huangcheng, Xicheng District, Shiban street.
There are shops on both sides of Shiban street, mainly selling groceries, both in the north and south, as well as some local specialties. They are relatively high-grade, and the price is much higher than that in the East market.
In the middle of the street, there is a time-honored shop called Wang's wine shop. It is said that it has been open for a hundred years. After three generations, it has changed from one shop to three on the left and right. Business is becoming more and more prosperous. Although it is not famous in the North and south, it can also be called a well-known sentence from far to near.
The store mainly sells wine. In addition, it also sells some spicy dishes with wine. It does not provide seats, but only to take out. The most famous are spicy rabbit head and chicken gizzard. Every day, those who want to buy form a long queue until 100 copies are sold out.
The side dishes sold by the way are so popular, and the main wine is naturally sought after by many people.
Wine can be said to be ever-changing. A simple fermentation process can play countless tricks. Some people like to drink spirits, like the fishy and spicy or mellow when they enter the throat, and like the dry and hot like a fire. But some people don't like spirits. They even feel that they pour them after three or two cups. This is not a way to taste wine, but to find themselves unhappy.
Besides, it is easy to delay things after drinking spirits. Some people who need to keep a clear head all the time are not so interested in spirits. Relatively mild water wine is the main selling product in this store. One of the most popular is a kind of Baiguo wine packed in a small wine pot.
The taste of this Baiguo wine is not fixed, but will change with different seasons every year. It has different fruit aromas in spring, summer, autumn and winter, which is known as drinking all the four seasons in one pot.
Moreover, the wine here is not cheap, which is twice the price of ordinary fruit wine. Ordinary people will not spend this money to drink "four seasons". They prefer cheap peach wine, orange wine and apricot wine with similar taste... Only some "upper class" who pay attention to subtle taste and grade are the most popular Baiguo wine in this store. He even got a set of ways to taste wine, saying it was elegant
However, the expensive things in Wang's wine shop do not really rely on flattery, but have a solid foundation. First of all, the quality of Baiguo wine is really high. It has its own set of strict requirements from material selection to technology. It pursues the subtle taste changes and unique taste, smell and memory.
The Wang family had their own winery outside the city, orchards and even a large area of sorghum land in the old Jing Dynasty. All raw materials were planted and selected by themselves. The exquisite gimmick hair is waved to the extreme, and the return is a substantial premium of wine.
Naturally, not every pot of wine is the same. The best wine in the middle is naturally the most expensive, the price is higher, and it will not be sold casually. It will be reserved for guests in a predetermined way and stored in a specific wine lattice. After the guests come, they will take it out of the wine cellar and give it to the guests.
Therefore, the wine cellar is a very important link in the production and marketing of Wang's wine shop.
Wine cellars can't be built anywhere. Some places are too damp and some places are too dry. It's not easy to find a suitable place. Moreover, the daily maintenance of the wine cellar is also very troublesome. It all depends on experience to decide whether to start a charcoal fire or drain the basin. Generally, the master of the wine cellar can only start with more than ten or twenty years of experience. He is slowly boiled out from an apprentice.
It's easier to carry the wine cellar. As long as you know how to count, you can be able to work hard, and you have the opportunity to get familiar with the wine cellar master. Maybe you can learn some skills in wine cellar management in the future, so you won't worry about food and clothing all your life.
Therefore, even the guy in charge of handling in the wine cellar is a very tight job. If you want to squeeze in easily, you have to be smart enough and be appreciated by the supervisor at the same time.
"Liao ER! The cart goes to the back door. It's time for the wine delivery today. There are twenty boxes in total. You can make it clear, and then sign to move it down." the speaker is the manager in charge of the wine cellar and the person in charge of power in the wine cellar.
Liao ER in the steward's mouth is a thin young man. He looks very strong. He is almost 17 or 18 years old. He is a smart young man. He hasn't been here for a long time, but he is diligent and sensible. He is very liked by the steward. Generally, he is responsible for entering and leaving the warehouse. Sometimes he is also responsible for packing wine lattices. He has never made any mistakes.
Unfortunately, such a good hand can't be kept. It's said that his family urged him to go back and get married. He has to leave in half a month. It's unclear whether he will come back next time. So now the steward is also worried about whether to find another smart young man.
"OK, Uncle Zhang, I'll go now." Liao Er replied, put down his work, picked up the cart near the wall at the door, went out, went up a slope full of chisels, went outside, and then followed the slate road to the alley behind the shop.
Every few days, the wine will be delivered to the shop. You need to go into the wine cellar as soon as possible to repack.
Well, it's quiet in the back alley today. Usually, businesses in the back alley have access to the warehouse. The alley is usually very busy. This is the first time Liao Er has been in the store for such a long time. It's so quiet in the back alley during the day.
An idea flashed in his heart, and the simple smile on Liao er's face gradually disappeared. His eyes looked at a carriage that had come in at the entrance of the alley. There were three people squatting on it in addition to the wine box and the coachman.
These people have never seen before.
Suddenly, Liao Er turned around. I don't know when there were a few more people in the deep alley behind him. The alley seemed to be blocked by them.
Looking up, some people stood on the roofs of the houses on both sides at this time, holding long scabbard knives in their hands, covered in black robes, and embroidered a dark red gluttonous pattern on their chest.
Xuanqingwei?!
If you want to go back, the door behind you suddenly "disappeared", and even the whole alley fell into a hazy haze like smoke.
In Liao er's position, I'm afraid I'm not going to be scared to pee, but Liao Er just doesn't see the smile on his face. His eyes have changed from harmless and green to sharp like a blade.
"Tut Tut, xuanqingwei is different. You can find me. I knew I wouldn't stay much longer. Just leave and change places. Bad luck."
Liao er's voice was not loud and seemed to be talking to himself. At this time, when his hands turned over, a bright yellow Rune paper was clamped between his index finger and middle finger, and then raised. The two runes turned into thunder and haunted his arms. The crackling sound was terrible!
At the same time, xuanqingwei, who came on the carriage and blocked up the back lane, also set up momentum one after another. He also held the talisman in his hand. All of them were running thunder talisman. Without saying a word, he directly went out and turned into nearly ten dazzling thunders and fell on Liao er, who was blocked in the middle of the alley.
"Using talismans in front of talismans? Who do you despise?"
With a disdainful smile, Liao Er crossed his hands and then fiercely spread them on both sides. It was like stretching a lazy waist. If the thunder wrapped around his arms had suction, he actually sucked all the power of the running thunder rune. In addition to the more ferocious and frightening thunder wrapped around his arms, he did no harm to Liao ER!
Huangcheng, Xicheng District, Shiban street.There are shops on both sides of Shiban street, mainly selling groceries, both in the north and south, as well as some local specialties. They are relatively high-grade, and the price is much higher than that in the East market.In the middle of the street, there is a time-honored shop called Wang's wine shop. It is said that it has been open for a hundred years. After three generations, it has changed from one shop to three on the left and right. Business is becoming more and more prosperous. Although it is not famous in the North and south, it can also be called a well-known sentence from far to near.The store mainly sells wine. In addition, it also sells some spicy dishes with wine. It does not provide seats, but only to take out. The most famous are spicy rabbit head and chicken gizzard. Every day, those who want to buy form a long queue until 100 copies are sold out.The side dishes sold by the way are so popular, and the main wine is naturally sought after by many people.Wine can be said to be ever-changing. A simple fermentation process can play countless tricks. Some people like to drink spirits, like the fishy and spicy or mellow when they enter the throat, and like the dry and hot like a fire. But some people don't like spirits. They even feel that they pour them after three or two cups. This is not a way to taste wine, but to find themselves unhappy.Besides, it is easy to delay things after drinking spirits. Some people who need to keep a clear head all the time are not so interested in spirits. Relatively mild water wine is the main selling product in this store. One of the most popular is a kind of Baiguo wine packed in a small wine pot.The taste of this Baiguo wine is not fixed, but will change with different seasons every year. It has different fruit aromas in spring, summer, autumn and winter, which is known as drinking all the four seasons in one pot.Moreover, the wine here is not cheap, which is twice the price of ordinary fruit wine. Ordinary people will not spend this money to drink "four seasons". They prefer cheap peach wine, orange wine and apricot wine with similar taste... Only some "upper class" who pay attention to subtle taste and grade are the most popular Baiguo wine in this store. He even got a set of ways to taste wine, saying it was elegantHowever, the expensive things in Wang's wine shop do not really rely on flattery, but have a solid foundation. First of all, the quality of Baiguo wine is really high. It has its own set of strict requirements from material selection to technology. It pursues the subtle taste changes and unique taste, smell and memory.The Wang family had their own winery outside the city, orchards and even a large area of sorghum land in the old Jing Dynasty. All raw materials were planted and selected by themselves. The exquisite gimmick hair is waved to the extreme, and the return is a substantial premium of wine.Naturally, not every pot of wine is the same. The best wine in the middle is naturally the most expensive, the price is higher, and it will not be sold casually. It will be reserved for guests in a predetermined way and stored in a specific wine lattice. After the guests come, they will take it out of the wine cellar and give it to the guests.Therefore, the wine cellar is a very important link in the production and marketing of Wang's wine shop.Wine cellars can't be built anywhere. Some places are too damp and some places are too dry. It's not easy to find a suitable place. Moreover, the daily maintenance of the wine cellar is also very troublesome. It all depends on experience to decide whether to start a charcoal fire or drain the basin. Generally, the master of the wine cellar can only start with more than ten or twenty years of experience. He is slowly boiled out from an apprentice.It's easier to carry the wine cellar. As long as you know how to count, you can be able to work hard, and you have the opportunity to get familiar with the wine cellar master. Maybe you can learn some skills in wine cellar management in the future, so you won't worry about food and clothing all your life.Therefore, even the guy in charge of handling in the wine cellar is a very tight job. If you want to squeeze in easily, you have to be smart enough and be appreciated by the supervisor at the same time."Liao ER! The cart goes to the back door. It's time for the wine delivery today. There are twenty boxes in total. You can make it clear, and then sign to move it down." the speaker is the manager in charge of the wine cellar and the person in charge of power in the wine cellar.Liao ER in the steward's mouth is a thin young man. He looks very strong. He is almost 17 or 18 years old. He is a smart young man. He hasn't been here for a long time, but he is diligent and sensible. He is very liked by the steward. Generally, he is responsible for entering and leaving the warehouse. Sometimes he is also responsible for packing wine lattices. He has never made any mistakes.Unfortunately, such a good hand can't be kept. It's said that his family urged him to go back and get married. He has to leave in half a month. It's unclear whether he will come back next time. So now the steward is also worried about whether to find another smart young man."OK, Uncle Zhang, I'll go now." Liao Er replied, put down his work, picked up the cart near the wall at the door, went out, went up a slope full of chisels, went outside, and then followed the slate road to the alley behind the shop.Every few days, the wine will be delivered to the shop. You need to go into the wine cellar as soon as possible to repack.Well, it's quiet in the back alley today. Usually, businesses in the back alley have access to the warehouse. The alley is usually very busy. This is the first time Liao Er has been in the store for such a long time. It's so quiet in the back alley during the day.An idea flashed in his heart, and the simple smile on Liao er's face gradually disappeared. His eyes looked at a carriage that had come in at the entrance of the alley. There were three people squatting on it in addition to the wine box and the coachman.These people have never seen before.Suddenly, Liao Er turned around. I don't know when there were a few more people in the deep alley behind him. The alley seemed to be blocked by them.Looking up, some people stood on the roofs of the houses on both sides at this time, holding long scabbard knives in their hands, covered in black robes, and embroidered a dark red gluttonous pattern on their chest.Xuanqingwei?!If you want to go back, the door behind you suddenly "disappeared", and even the whole alley fell into a hazy haze like smoke.In Liao er's position, I'm afraid I'm not going to be scared to pee, but Liao Er just doesn't see the smile on his face. His eyes have changed from harmless and green to sharp like a blade."Tut Tut, xuanqingwei is different. You can find me. I knew I wouldn't stay much longer. Just leave and change places. Bad luck."Liao er's voice was not loud and seemed to be talking to himself. At this time, when his hands turned over, a bright yellow Rune paper was clamped between his index finger and middle finger, and then raised. The two runes turned into thunder and haunted his arms. The crackling sound was terrible!At the same time, xuanqingwei, who came on the carriage and blocked up the back lane, also set up momentum one after another. He also held the talisman in his hand. All of them were running thunder talisman. Without saying a word, he directly went out and turned into nearly ten dazzling thunders and fell on Liao er, who was blocked in the middle of the alley."Using talismans in front of talismans? Who do you despise?"With a disdainful smile, Liao Er crossed his hands and then fiercely spread them on both sides. It was like stretching a lazy waist. If the thunder wrapped around his arms had suction, he actually sucked all the power of the running thunder rune. In addition to the more ferocious and frightening thunder wrapped around his arms, he did no harm to Liao ER!
