Chapter 2178: 2178
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Li Keshu followed Tang Guo to the jungle. After walking for about half an hour, they finally found the trail of pheasant.
Under Li Keshu's incredible vision, Tang Guo successfully captured the pheasant with his own bow and arrow.
When I came back, I found wild fungi that I could eat.
"Bright colors can't be eaten. This kind of food usually grows in wet places and after rain." While picking wild mushrooms, Tangguo said to Li Keshu.
Li Keshu a face smile and love, "small fruit really understand, mother do not know these."
"Today, mom can only eat ready-made."
Tang Guo chuckled, "it doesn't matter, there should be no such opportunity in the future."
Li Keshu thinks that is, Tangguo will not take her to this kind of place again in the future to engage in the field barbecue with local materials. This kind of experience, once let alone, is really tiring.
Two people return to the original place, Tangguo used a stone board, also put up a barbecue shelf.
Li Keshu was relieved. Should I eat now?
When he came back, Tangguo also picked some seasonings. Although it was very crude, Li Keshu thought that such a thing would not happen in the future and did not care about it.
After a long time, Li Keshu saw Tangguo sitting on the barbecue shelf without any movement. She was a little surprised, "what's the matter? Isn't it barbecue now? "
"No fire." Tang Guo looked at her and said.
Li Ke Shu Leng for a moment, "that simply don't bake, go back."
"I have all the materials. It's a pity to give up. It's an unforgettable experience."
Li Keshu frowned, "what should I do?"
"I see. Let's make fire out of wood."
What?
Making fire out of wood???
How long does that take?
Tang Guo looked up at the sun in the sky, "today's weather is good, there are many dry leaves around, it should not be long before brick and wood take fire.
What else can Li Keshu do? She can only agree.
In the end, Tangguo took an hour to make fire out of wood.
Looking at the leaves burning and the meat roasting, Li Keshu finally breathed a sigh of relief.
She really wanted to leave the ghost place a little earlier. If she didn't leave, she didn't know what kind of idea she would come up with. Maybe she would spend the night here.
Of course, the matter is not finished. When Tangguo plans to make wild mushroom soup with pheasant, she says that there is sea water around, and there is no fresh water, so she can't do it.
Finally, in Li Ke Shu's indescribable eyes, she began to distill the sea water, and asked her to look at it carefully.
For this time, Li Keshu just wants to say that she bought a watch last year. After leaving here, she will never take part in any outdoor activities.
After the sea water was distilled, there was no more moth.
The meat is roasted and the pheasant soup is stewed.
Because the stone pot is used. The stone pot is a stone picked up by Tangguo. It just looks like a stone pot.
Of course, food without seasoning is not as delicious as restaurants.
But it's not too bad to eat. The natural things in the wild are really delicious.
As for pheasant wild mushroom soup, Li Keshu really ate a lot.
Li Keshu just said that he wanted to go back, but Tang Guo interrupted, "why don't you spend the night here today?"
Li Keshu wanted to refute, but in the end she did not.
Then Tang guokan took her to build a shelter for the night.
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Li Keshu followed Tang Guo to the jungle. After walking for about half an hour, they finally found the trail of pheasant.
Under Li Keshu's incredible vision, Tang Guo successfully captured the pheasant with his own bow and arrow.
When I came back, I found wild fungi that I could eat.
"Bright colors can't be eaten. This kind of food usually grows in wet places and after rain." While picking wild mushrooms, Tangguo said to Li Keshu.
Li Keshu a face smile and love, "small fruit really understand, mother do not know these."
"Today, mom can only eat ready-made."
Tang Guo chuckled, "it doesn't matter, there should be no such opportunity in the future."
Li Keshu thinks that is, Tangguo will not take her to this kind of place again in the future to engage in the field barbecue with local materials. This kind of experience, once let alone, is really tiring.
Two people return to the original place, Tangguo used a stone board, also put up a barbecue shelf.
Li Keshu was relieved. Should I eat now?
When he came back, Tangguo also picked some seasonings. Although it was very crude, Li Keshu thought that such a thing would not happen in the future and did not care about it.
After a long time, Li Keshu saw Tangguo sitting on the barbecue shelf without any movement. She was a little surprised, "what's the matter? Isn't it barbecue now? "
"No fire." Tang Guo looked at her and said.
Li Ke Shu Leng for a moment, "that simply don't bake, go back."
"I have all the materials. It's a pity to give up. It's an unforgettable experience."
Li Keshu frowned, "what should I do?"
"I see. Let's make fire out of wood."
What?
Making fire out of wood???
How long does that take?
Tang Guo looked up at the sun in the sky, "today's weather is good, there are many dry leaves around, it should not be long before brick and wood take fire.
What else can Li Keshu do? She can only agree.
In the end, Tangguo took an hour to make fire out of wood.
Looking at the leaves burning and the meat roasting, Li Keshu finally breathed a sigh of relief.
She really wanted to leave the ghost place a little earlier. If she didn't leave, she didn't know what kind of idea she would come up with. Maybe she would spend the night here.
Of course, the matter is not finished. When Tangguo plans to make wild mushroom soup with pheasant, she says that there is sea water around, and there is no fresh water, so she can't do it.
Finally, in Li Ke Shu's indescribable eyes, she began to distill the sea water, and asked her to look at it carefully.
For this time, Li Keshu just wants to say that she bought a watch last year. After leaving here, she will never take part in any outdoor activities.
After the sea water was distilled, there was no more moth.
The meat is roasted and the pheasant soup is stewed.
Because the stone pot is used. The stone pot is a stone picked up by Tangguo. It just looks like a stone pot.
Of course, food without seasoning is not as delicious as restaurants.
But it's not too bad to eat. The natural things in the wild are really delicious.
As for pheasant wild mushroom soup, Li Keshu really ate a lot.
Li Keshu just said that he wanted to go back, but Tang Guo interrupted, "why don't you spend the night here today?"
Li Keshu wanted to refute, but in the end she did not.
Then Tang guokan took her to build a shelter for the night.
www.mylovenovel.com , the fastest update of the webnovel!
Li Keshu followed Tang Guo to the jungle. After walking for about half an hour, they finally found the trail of pheasant. Under Li Keshu's incredible vision, Tang Guo successfully captured the pheasant with his own bow and arrow. When I came back, I found wild fungi that I could eat. "Bright colors can't be eaten. This kind of food usually grows in wet places and after rain." While picking wild mushrooms, Tangguo said to Li Keshu. Li Keshu a face smile and love, "small fruit really understand, mother do not know these." "Today, mom can only eat ready-made." Tang Guo chuckled, "it doesn't matter, there should be no such opportunity in the future." Li Keshu thinks that is, Tangguo will not take her to this kind of place again in the future to engage in the field barbecue with local materials. This kind of experience, once let alone, is really tiring. Two people return to the original place, Tangguo used a stone board, also put up a barbecue shelf. Li Keshu was relieved. Should I eat now? When he came back, Tangguo also picked some seasonings. Although it was very crude, Li Keshu thought that such a thing would not happen in the future and did not care about it. After a long time, Li Keshu saw Tangguo sitting on the barbecue shelf without any movement. She was a little surprised, "what's the matter? Isn't it barbecue now? " "No fire." Tang Guo looked at her and said. Li Ke Shu Leng for a moment, "that simply don't bake, go back." "I have all the materials. It's a pity to give up. It's an unforgettable experience." Li Keshu frowned, "what should I do?" "I see. Let's make fire out of wood." What? Making fire out of wood??? How long does that take? Tang Guo looked up at the sun in the sky, "today's weather is good, there are many dry leaves around, it should not be long before brick and wood take fire. What else can Li Keshu do? She can only agree. In the end, Tangguo took an hour to make fire out of wood. Looking at the leaves burning and the meat roasting, Li Keshu finally breathed a sigh of relief. She really wanted to leave the ghost place a little earlier. If she didn't leave, she didn't know what kind of idea she would come up with. Maybe she would spend the night here. Of course, the matter is not finished. When Tangguo plans to make wild mushroom soup with pheasant, she says that there is sea water around, and there is no fresh water, so she can't do it. Finally, in Li Ke Shu's indescribable eyes, she began to distill the sea water, and asked her to look at it carefully. For this time, Li Keshu just wants to say that she bought a watch last year. After leaving here, she will never take part in any outdoor activities. After the sea water was distilled, there was no more moth. The meat is roasted and the pheasant soup is stewed. Because the stone pot is used. The stone pot is a stone picked up by Tangguo. It just looks like a stone pot. Of course, food without seasoning is not as delicious as restaurants. But it's not too bad to eat. The natural things in the wild are really delicious. As for pheasant wild mushroom soup, Li Keshu really ate a lot. Li Keshu just said that he wanted to go back, but Tang Guo interrupted, "why don't you spend the night here today?" Li Keshu wanted to refute, but in the end she did not. Then Tang guokan took her to build a shelter for the night. www.mylovenovel.com , the fastest update of the webnovel!
