Chapter 460
If audio player doesn't work, press Stop then Play button again
Although the smell of bean curd does permeate the air, Lin Xi shakes his head and denies it. He dares to bet that the special smell he asks is definitely not the smell of bean curd, but more like the aftertaste of burning plants.
Why?
Don't you see that Lin Xi's grandfather and his brother-in-law Zhao Guodong are all the best carpenters in Cangxi, so he has been dealing with wood since childhood. What he can be sure is that he must have smelled this kind of fragrance before, but because of too long time, he forgot it for a while.
But then again, since Zhou zhe was frozen all his assets by his father, he has been stingy like a mouse, guarding his own small Treasury like a thief every day. Today, it's not easy for him to relax and be generous. Of course, Lin Xi won't let go of this opportunity to eat him. As for the fragrance, let's wait until the autumn breeze is over.
At that time, Lin Xi pushed his glasses and said with a smile: "what you said is true? Well, second, you'll testify that whoever wants to be naughty will be beaten. It happens that I haven't had enough breakfast. "
Hearing Lin Xi's words, Zhou zhe immediately straightened his chest, which was quite manly: "what's the advantage of deceiving you? It's just a meal of bean curd. You can eat as much as you want. Today I'm all round. "
At this point, Zhou zhe took a vicious look at Bai Linxi, and then continued: "be careful, you stingy guy."
Looking at Zhou Zhe's indignation, Lin Xi suddenly laughs. Knowing that he is still worried about the small Treasury, he is too lazy to pay any attention to him. He takes the lead in walking out like the tofu brain snack bar in Baiji.
Just walked into the door of the snack bar, Lin Xi said to the boss: "boss, give me six bowls of bean curd, salty, and add pickled mustard, and put more parsley."
After hearing Lin Xi's greeting, the boss, who is busy in the back kitchen, immediately gives a response. But what Lin Xi didn't expect is that the boss of this bean curd snack bar is still a landlady: "OK, sit down first, six bowls of bean curd will come soon!"
When he found his seat and sat down, Zhou zhe suddenly looked at Lin Xi strangely, as if he were looking at a fool. Then he shook his head and sighed, "Oh, Lin Zi, do you really want to be a pig? If you want to eat six bowls of bean curd, how many lives have you never eaten it? I've admitted everything about the small Treasury. Is it not appropriate for you to hit me like this? "
Linxi immediately happy, he looked at Zhou zhe blinked: "you are really smart, these two months you have been eating my drink my, today finally let me eat your meal, or a good hit you Qiufeng, I am so sorry for myself."
After a pause, Lin Xi continued: "besides, I haven't eaten bean curd for a long time. What's wrong with eating more today? Maybe six bowls are not enough... Landlady, give me two more bowls and eight more bowls."
Hearing Lin Xi's greeting again, the landlady's voice came from the back kitchen: "OK, eight bowls of bean curd will come soon."
Seeing Lin Xi's appearance as a villain, Zhou Zhe's teeth are itching. He would have broken out on the spot if he didn't have the power to bind a chicken. However, he can only bear to talk to Lin Xi and comfort himself in his heart: anyway, today is his own money, and it's a big deal to eat it back.
But what Zhou zhe didn't expect was that, under the persuasion of Lin Xi, Chiang Kai Shek's approval even started his autumn wind: "Madame, do you have any rougamo here? If you have any, give me three. I want more meat. I want beef. Money is not a problem. We have a treat today."
Although it's a snack bar for bean curd, it's certainly not just bean curd. Rougamo, as a special snack in Northwest China, is indispensable in this kind of snack bar. Moreover, as early as entering the restaurant, Jiang Zan saw the sign outside with the word "beef rougamo".
I still remember that in the University, Zhou zhe was the first person in Lin Xi's dormitory to expose the identity of the second generation of rich people. For quite a long time at that time, it was Zhou zhe who spent money to take other people to a restaurant for tooth sacrifice. Therefore, whether Zhou zhe or Jiang agreed, it was a kind of peace of mind and a matter of course to fight Zhou Zhe's autumn wind. After all, they didn't have this kind of thing Less.
Seeing that there was another business coming, the landlady naturally didn't have the reason to refuse, so she quickly accepted it in the back kitchen. However, in his heart, Zhou zhe couldn't say what he was suffering, and turned his eyes.
What makes him even more resentful is that he is the poorest one, but he has become the target of being beaten by Qiufeng, and he has been beaten hard by the two rich people in front of him. What's the matter.
However, it doesn't matter. In his heart, Zhou zhe comforted himself that "Feng Shui turns around and comes to my house next year". One day, he will get back this revenge. At that time, he will be shameless to eat poor.
In a short time, the landlady brought up eight bowls of steamed tofu with steaming air heater and overflowing fragrance. Of course, three beef and rougamo were also sent here.
Looking at the bean curd, which makes people move their fingers and smells white and tender, Lin Xi begins to eat it. Zhou Zhe and Jiang agree that they are not willing to lag behind. What they eat is called a fragrance, and what they eat is called a taste.It has to be said that the bean curd in this snack bar is really good, and its flavor can be called pure. A little taste can arouse a big appetite, and the next moment it will start to wind up. It is absolutely a rare delicacy in the world.
It is believed that almost everyone has eaten this snack, and it is also a very famous traditional snack in China. Its main raw materials are tofu flower and tofu flower. According to the different tastes of different places, it is mainly divided into sweet and salty, and some areas will have spicy tofu brain. It is bean curd, bean curd, according to the taste of different places, mainly divided into sweet and salty, there are also areas such as Sichuan like spicy taste.
Friends who love history all know that in the period of Emperor Wu of the Western Han Dynasty, there was a famous prince named Liu An, the king of Huainan at that time. He was the grandson of Liu Bang, the emperor of the Han Dynasty. It is said that he created the Xianyi tofu food for all ages.
As we all know, Liu An, the king of Huainan, is not in charge of politics and has great ambition. He is not satisfied with being only a king of princes, but always wants to seek a more prominent position. He is also obsessed with the art of immortality and is eager to seek a panacea.
Later, he summoned the Warlock's disciples to the foot of Bagong mountain to light a blazing fire and use soybeans and bittern to refine pills. As a result, he "refined" the snow-white and delicate tofu. Although bean curd is not a panacea, it is delicious and has a unique flavor. It quickly spread by Liu An's hand and became popular in the world. Some people even wrote a poem about it: "it's hard to grow bean sprouts, but it's hard to exhaust. Knowing Huainan's skill, Ansheng got the spring cloth. "
www.novelhold.com , the fastest update of the webnovel!
Please report us if you find any errors so we can fix it asap!
Although the smell of bean curd does permeate the air, Lin Xi shakes his head and denies it. He dares to bet that the special smell he asks is definitely not the smell of bean curd, but more like the aftertaste of burning plants.
Why?
Don't you see that Lin Xi's grandfather and his brother-in-law Zhao Guodong are all the best carpenters in Cangxi, so he has been dealing with wood since childhood. What he can be sure is that he must have smelled this kind of fragrance before, but because of too long time, he forgot it for a while.
But then again, since Zhou zhe was frozen all his assets by his father, he has been stingy like a mouse, guarding his own small Treasury like a thief every day. Today, it's not easy for him to relax and be generous. Of course, Lin Xi won't let go of this opportunity to eat him. As for the fragrance, let's wait until the autumn breeze is over.
At that time, Lin Xi pushed his glasses and said with a smile: "what you said is true? Well, second, you'll testify that whoever wants to be naughty will be beaten. It happens that I haven't had enough breakfast. "
Hearing Lin Xi's words, Zhou zhe immediately straightened his chest, which was quite manly: "what's the advantage of deceiving you? It's just a meal of bean curd. You can eat as much as you want. Today I'm all round. "
At this point, Zhou zhe took a vicious look at Bai Linxi, and then continued: "be careful, you stingy guy."
Looking at Zhou Zhe's indignation, Lin Xi suddenly laughs. Knowing that he is still worried about the small Treasury, he is too lazy to pay any attention to him. He takes the lead in walking out like the tofu brain snack bar in Baiji.
Just walked into the door of the snack bar, Lin Xi said to the boss: "boss, give me six bowls of bean curd, salty, and add pickled mustard, and put more parsley."
After hearing Lin Xi's greeting, the boss, who is busy in the back kitchen, immediately gives a response. But what Lin Xi didn't expect is that the boss of this bean curd snack bar is still a landlady: "OK, sit down first, six bowls of bean curd will come soon!"
When he found his seat and sat down, Zhou zhe suddenly looked at Lin Xi strangely, as if he were looking at a fool. Then he shook his head and sighed, "Oh, Lin Zi, do you really want to be a pig? If you want to eat six bowls of bean curd, how many lives have you never eaten it? I've admitted everything about the small Treasury. Is it not appropriate for you to hit me like this? "
Linxi immediately happy, he looked at Zhou zhe blinked: "you are really smart, these two months you have been eating my drink my, today finally let me eat your meal, or a good hit you Qiufeng, I am so sorry for myself."
After a pause, Lin Xi continued: "besides, I haven't eaten bean curd for a long time. What's wrong with eating more today? Maybe six bowls are not enough... Landlady, give me two more bowls and eight more bowls."
Hearing Lin Xi's greeting again, the landlady's voice came from the back kitchen: "OK, eight bowls of bean curd will come soon."
Seeing Lin Xi's appearance as a villain, Zhou Zhe's teeth are itching. He would have broken out on the spot if he didn't have the power to bind a chicken. However, he can only bear to talk to Lin Xi and comfort himself in his heart: anyway, today is his own money, and it's a big deal to eat it back.
But what Zhou zhe didn't expect was that, under the persuasion of Lin Xi, Chiang Kai Shek's approval even started his autumn wind: "Madame, do you have any rougamo here? If you have any, give me three. I want more meat. I want beef. Money is not a problem. We have a treat today."
Although it's a snack bar for bean curd, it's certainly not just bean curd. Rougamo, as a special snack in Northwest China, is indispensable in this kind of snack bar. Moreover, as early as entering the restaurant, Jiang Zan saw the sign outside with the word "beef rougamo".
I still remember that in the University, Zhou zhe was the first person in Lin Xi's dormitory to expose the identity of the second generation of rich people. For quite a long time at that time, it was Zhou zhe who spent money to take other people to a restaurant for tooth sacrifice. Therefore, whether Zhou zhe or Jiang agreed, it was a kind of peace of mind and a matter of course to fight Zhou Zhe's autumn wind. After all, they didn't have this kind of thing Less.
Seeing that there was another business coming, the landlady naturally didn't have the reason to refuse, so she quickly accepted it in the back kitchen. However, in his heart, Zhou zhe couldn't say what he was suffering, and turned his eyes.
What makes him even more resentful is that he is the poorest one, but he has become the target of being beaten by Qiufeng, and he has been beaten hard by the two rich people in front of him. What's the matter.
However, it doesn't matter. In his heart, Zhou zhe comforted himself that "Feng Shui turns around and comes to my house next year". One day, he will get back this revenge. At that time, he will be shameless to eat poor.
In a short time, the landlady brought up eight bowls of steamed tofu with steaming air heater and overflowing fragrance. Of course, three beef and rougamo were also sent here.
Looking at the bean curd, which makes people move their fingers and smells white and tender, Lin Xi begins to eat it. Zhou Zhe and Jiang agree that they are not willing to lag behind. What they eat is called a fragrance, and what they eat is called a taste.It has to be said that the bean curd in this snack bar is really good, and its flavor can be called pure. A little taste can arouse a big appetite, and the next moment it will start to wind up. It is absolutely a rare delicacy in the world.
It is believed that almost everyone has eaten this snack, and it is also a very famous traditional snack in China. Its main raw materials are tofu flower and tofu flower. According to the different tastes of different places, it is mainly divided into sweet and salty, and some areas will have spicy tofu brain. It is bean curd, bean curd, according to the taste of different places, mainly divided into sweet and salty, there are also areas such as Sichuan like spicy taste.
Friends who love history all know that in the period of Emperor Wu of the Western Han Dynasty, there was a famous prince named Liu An, the king of Huainan at that time. He was the grandson of Liu Bang, the emperor of the Han Dynasty. It is said that he created the Xianyi tofu food for all ages.
As we all know, Liu An, the king of Huainan, is not in charge of politics and has great ambition. He is not satisfied with being only a king of princes, but always wants to seek a more prominent position. He is also obsessed with the art of immortality and is eager to seek a panacea.
Later, he summoned the Warlock's disciples to the foot of Bagong mountain to light a blazing fire and use soybeans and bittern to refine pills. As a result, he "refined" the snow-white and delicate tofu. Although bean curd is not a panacea, it is delicious and has a unique flavor. It quickly spread by Liu An's hand and became popular in the world. Some people even wrote a poem about it: "it's hard to grow bean sprouts, but it's hard to exhaust. Knowing Huainan's skill, Ansheng got the spring cloth. "
www.novelhold.com , the fastest update of the webnovel!
Although the smell of bean curd does permeate the air, Lin Xi shakes his head and denies it. He dares to bet that the special smell he asks is definitely not the smell of bean curd, but more like the aftertaste of burning plants. Why? Don't you see that Lin Xi's grandfather and his brother-in-law Zhao Guodong are all the best carpenters in Cangxi, so he has been dealing with wood since childhood. What he can be sure is that he must have smelled this kind of fragrance before, but because of too long time, he forgot it for a while. But then again, since Zhou zhe was frozen all his assets by his father, he has been stingy like a mouse, guarding his own small Treasury like a thief every day. Today, it's not easy for him to relax and be generous. Of course, Lin Xi won't let go of this opportunity to eat him. As for the fragrance, let's wait until the autumn breeze is over. At that time, Lin Xi pushed his glasses and said with a smile: "what you said is true? Well, second, you'll testify that whoever wants to be naughty will be beaten. It happens that I haven't had enough breakfast. " Hearing Lin Xi's words, Zhou zhe immediately straightened his chest, which was quite manly: "what's the advantage of deceiving you? It's just a meal of bean curd. You can eat as much as you want. Today I'm all round. " At this point, Zhou zhe took a vicious look at Bai Linxi, and then continued: "be careful, you stingy guy." Looking at Zhou Zhe's indignation, Lin Xi suddenly laughs. Knowing that he is still worried about the small Treasury, he is too lazy to pay any attention to him. He takes the lead in walking out like the tofu brain snack bar in Baiji. Just walked into the door of the snack bar, Lin Xi said to the boss: "boss, give me six bowls of bean curd, salty, and add pickled mustard, and put more parsley." After hearing Lin Xi's greeting, the boss, who is busy in the back kitchen, immediately gives a response. But what Lin Xi didn't expect is that the boss of this bean curd snack bar is still a landlady: "OK, sit down first, six bowls of bean curd will come soon!" When he found his seat and sat down, Zhou zhe suddenly looked at Lin Xi strangely, as if he were looking at a fool. Then he shook his head and sighed, "Oh, Lin Zi, do you really want to be a pig? If you want to eat six bowls of bean curd, how many lives have you never eaten it? I've admitted everything about the small Treasury. Is it not appropriate for you to hit me like this? " Linxi immediately happy, he looked at Zhou zhe blinked: "you are really smart, these two months you have been eating my drink my, today finally let me eat your meal, or a good hit you Qiufeng, I am so sorry for myself." After a pause, Lin Xi continued: "besides, I haven't eaten bean curd for a long time. What's wrong with eating more today? Maybe six bowls are not enough... Landlady, give me two more bowls and eight more bowls." Hearing Lin Xi's greeting again, the landlady's voice came from the back kitchen: "OK, eight bowls of bean curd will come soon." Seeing Lin Xi's appearance as a villain, Zhou Zhe's teeth are itching. He would have broken out on the spot if he didn't have the power to bind a chicken. However, he can only bear to talk to Lin Xi and comfort himself in his heart: anyway, today is his own money, and it's a big deal to eat it back. But what Zhou zhe didn't expect was that, under the persuasion of Lin Xi, Chiang Kai Shek's approval even started his autumn wind: "Madame, do you have any rougamo here? If you have any, give me three. I want more meat. I want beef. Money is not a problem. We have a treat today." Although it's a snack bar for bean curd, it's certainly not just bean curd. Rougamo, as a special snack in Northwest China, is indispensable in this kind of snack bar. Moreover, as early as entering the restaurant, Jiang Zan saw the sign outside with the word "beef rougamo". I still remember that in the University, Zhou zhe was the first person in Lin Xi's dormitory to expose the identity of the second generation of rich people. For quite a long time at that time, it was Zhou zhe who spent money to take other people to a restaurant for tooth sacrifice. Therefore, whether Zhou zhe or Jiang agreed, it was a kind of peace of mind and a matter of course to fight Zhou Zhe's autumn wind. After all, they didn't have this kind of thing Less. Seeing that there was another business coming, the landlady naturally didn't have the reason to refuse, so she quickly accepted it in the back kitchen. However, in his heart, Zhou zhe couldn't say what he was suffering, and turned his eyes. What makes him even more resentful is that he is the poorest one, but he has become the target of being beaten by Qiufeng, and he has been beaten hard by the two rich people in front of him. What's the matter. However, it doesn't matter. In his heart, Zhou zhe comforted himself that "Feng Shui turns around and comes to my house next year". One day, he will get back this revenge. At that time, he will be shameless to eat poor. In a short time, the landlady brought up eight bowls of steamed tofu with steaming air heater and overflowing fragrance. Of course, three beef and rougamo were also sent here. Looking at the bean curd, which makes people move their fingers and smells white and tender, Lin Xi begins to eat it. Zhou Zhe and Jiang agree that they are not willing to lag behind. What they eat is called a fragrance, and what they eat is called a taste.It has to be said that the bean curd in this snack bar is really good, and its flavor can be called pure. A little taste can arouse a big appetite, and the next moment it will start to wind up. It is absolutely a rare delicacy in the world. It is believed that almost everyone has eaten this snack, and it is also a very famous traditional snack in China. Its main raw materials are tofu flower and tofu flower. According to the different tastes of different places, it is mainly divided into sweet and salty, and some areas will have spicy tofu brain. It is bean curd, bean curd, according to the taste of different places, mainly divided into sweet and salty, there are also areas such as Sichuan like spicy taste. Friends who love history all know that in the period of Emperor Wu of the Western Han Dynasty, there was a famous prince named Liu An, the king of Huainan at that time. He was the grandson of Liu Bang, the emperor of the Han Dynasty. It is said that he created the Xianyi tofu food for all ages. As we all know, Liu An, the king of Huainan, is not in charge of politics and has great ambition. He is not satisfied with being only a king of princes, but always wants to seek a more prominent position. He is also obsessed with the art of immortality and is eager to seek a panacea. Later, he summoned the Warlock's disciples to the foot of Bagong mountain to light a blazing fire and use soybeans and bittern to refine pills. As a result, he "refined" the snow-white and delicate tofu. Although bean curd is not a panacea, it is delicious and has a unique flavor. It quickly spread by Liu An's hand and became popular in the world. Some people even wrote a poem about it: "it's hard to grow bean sprouts, but it's hard to exhaust. Knowing Huainan's skill, Ansheng got the spring cloth. " www.novelhold.com , the fastest update of the webnovel!
