Chapter 164: My Baby Made Me Proud
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Scarlet's broad cast was popularized even more when she spoke about the fire. She had thirty six million viewers so far and counting as the viewer count kept increasing.
"I have been told that many of you are asking if you can sue someone for emotional damages and my answer is yes. If you have caused me pain, why should you get away with it? Sometimes, emotional damages can be worse than financial or physical damages. But I am not lawyer and I am not an expert in this area so I will not elaborate on this matter. What I will do is get back to what brought most you here, baking a coconut cake for my son who has made me incredibly proud.
Yes, Justin performed well in school so I am rewarding him with a cake baked by my own hands. Other parents out here on the blue star, please don't feel the pressure to do something similar, if you cannot bake then buy a slice of cake from the canteen. You can trace the roots of this content at n0v@lbin
I will start by setting my oven to three fifty because the cake needs to go in when the oven is already heated up. Next I pick up my cake pans and line them with parchment paper and butter and flower. I am using three pans but you can use one or two depending on the size of cake you are making. Please take a look at your bottom screen, all the ingredients I am going to be using and their quantities have been included.
In a bowl, I am going to add three hundred sixty grams of cake flour, four hundred grams of granulated sugar. I am going to do something called a reverse creaming method, the butter is creamed into the flour and sugar. I am adding salt, some baking soda and baking powder.
Then I am going to sift this mixture out manually. Then I whisk all the dry ingredients and add some two hundred twenty six grams of room temperature unsalted butter. You can see that it's not too soft or hard, do not over mix this because you will have a dense cake. We do not want a dense cake do we, assistant chef Justin?"
Justin turned his head to the camera in shock with along gummy worm drooping from his mouth.
[Pfffftt, assistant chef Justin is not doing his job.]
[Caught slacking off, assistant chef Justin.]
"Use your mixer to blend all these ingredients together for about a minute until we get a nice crumbly mixture. As this mixes I am going to separate the eggs, I will be using only the egg whites because I want a white cake and the yolks will add yellow which I do not want. Look at this by the way, these are double yolk eggs, usually eggs have a single yolk. Beat the egg whites for a few seconds lightly to break them up. .
lightsnοvεl She turned off the mixture and touched the crumbly mixture. "Look at this everyone, isn't it neat?
[They look like tiny particles of white soil.]
[We have not seen Severus today, where is he?]
"Severus is walking around somewhere in the castle, he usually shows up when I have finished cooking."
[Do you and general Esong plan to have more children?]
That question seemed a bit too personal, whether they wanted more children or not was not an affair for the empire. "Did I mention that these shredded coconuts can be eaten as snacks. I know that your sensors are on, so Justin and I will eat a bit for you all to taste the sweetness."
He opened his mouth and grabbed a handful, throwing it into his mouth eagerly. She on the other hand ate slower, wanting the viewers to enjoy the taste.
[It's sweet.]
[Already purchasing as we speak.]
[Can we see pictures of coconut trees again?]
She clapped her hands abruptly and turned to the oven, "The cakes are ready to come out of the oven, I am inverting them and allow them to cool and I am ready to make a coconut cream cheese frosting, so delicious. You will love it as much as I do.
Into the bowl I add equal parts butter and cream cheese, two hundred twenty six grams to be specific, some salt and mix this for three minutes. Add some vanilla, coconut extract and some sugar. Sugar must be added slowly to ensure that it spreads evenly. Mix this on medium speed until it's fluffy and light. It looks ready to me, so I will stop the mixer now." She showed the frosting to the camera, even touching some and licking it.
[Woah, so tasty.]
[It's soft and smooth, can it be eaten on it's own?]
She smiled at the cameras and continued, "This is a cake stand, we have been selling them but since not many people are baking cakes we have not sold many. If you want to be a professional cake baker however you will need one. Add some frosting on your cake stand and place your first layer of cake n it. Another round of frosting, then another layer of cake and more frosting. Finally, we add the last layer and I cover the entire cake in frosting, including the sides. Most of the frosting goes on the upper layer, then I add coconut shredding with my hands all over the cake. Chill it for thirty minutes and you are ready to enjoy."
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Scarlet's broad cast was popularized even more when she spoke about the fire. She had thirty six million viewers so far and counting as the viewer count kept increasing.
"I have been told that many of you are asking if you can sue someone for emotional damages and my answer is yes. If you have caused me pain, why should you get away with it? Sometimes, emotional damages can be worse than financial or physical damages. But I am not lawyer and I am not an expert in this area so I will not elaborate on this matter. What I will do is get back to what brought most you here, baking a coconut cake for my son who has made me incredibly proud.
Yes, Justin performed well in school so I am rewarding him with a cake baked by my own hands. Other parents out here on the blue star, please don't feel the pressure to do something similar, if you cannot bake then buy a slice of cake from the canteen. You can trace the roots of this content at n0v@lbin
I will start by setting my oven to three fifty because the cake needs to go in when the oven is already heated up. Next I pick up my cake pans and line them with parchment paper and butter and flower. I am using three pans but you can use one or two depending on the size of cake you are making. Please take a look at your bottom screen, all the ingredients I am going to be using and their quantities have been included.
In a bowl, I am going to add three hundred sixty grams of cake flour, four hundred grams of granulated sugar. I am going to do something called a reverse creaming method, the butter is creamed into the flour and sugar. I am adding salt, some baking soda and baking powder.
Then I am going to sift this mixture out manually. Then I whisk all the dry ingredients and add some two hundred twenty six grams of room temperature unsalted butter. You can see that it's not too soft or hard, do not over mix this because you will have a dense cake. We do not want a dense cake do we, assistant chef Justin?"
Justin turned his head to the camera in shock with along gummy worm drooping from his mouth.
[Pfffftt, assistant chef Justin is not doing his job.]
[Caught slacking off, assistant chef Justin.]
"Use your mixer to blend all these ingredients together for about a minute until we get a nice crumbly mixture. As this mixes I am going to separate the eggs, I will be using only the egg whites because I want a white cake and the yolks will add yellow which I do not want. Look at this by the way, these are double yolk eggs, usually eggs have a single yolk. Beat the egg whites for a few seconds lightly to break them up. .
lightsnοvεl She turned off the mixture and touched the crumbly mixture. "Look at this everyone, isn't it neat?
[They look like tiny particles of white soil.]
[We have not seen Severus today, where is he?]
"Severus is walking around somewhere in the castle, he usually shows up when I have finished cooking."
[Do you and general Esong plan to have more children?]
That question seemed a bit too personal, whether they wanted more children or not was not an affair for the empire. "Did I mention that these shredded coconuts can be eaten as snacks. I know that your sensors are on, so Justin and I will eat a bit for you all to taste the sweetness."
He opened his mouth and grabbed a handful, throwing it into his mouth eagerly. She on the other hand ate slower, wanting the viewers to enjoy the taste.
[It's sweet.]
[Already purchasing as we speak.]
[Can we see pictures of coconut trees again?]
She clapped her hands abruptly and turned to the oven, "The cakes are ready to come out of the oven, I am inverting them and allow them to cool and I am ready to make a coconut cream cheese frosting, so delicious. You will love it as much as I do.
Into the bowl I add equal parts butter and cream cheese, two hundred twenty six grams to be specific, some salt and mix this for three minutes. Add some vanilla, coconut extract and some sugar. Sugar must be added slowly to ensure that it spreads evenly. Mix this on medium speed until it's fluffy and light. It looks ready to me, so I will stop the mixer now." She showed the frosting to the camera, even touching some and licking it.
[Woah, so tasty.]
[It's soft and smooth, can it be eaten on it's own?]
She smiled at the cameras and continued, "This is a cake stand, we have been selling them but since not many people are baking cakes we have not sold many. If you want to be a professional cake baker however you will need one. Add some frosting on your cake stand and place your first layer of cake n it. Another round of frosting, then another layer of cake and more frosting. Finally, we add the last layer and I cover the entire cake in frosting, including the sides. Most of the frosting goes on the upper layer, then I add coconut shredding with my hands all over the cake. Chill it for thirty minutes and you are ready to enjoy."
Scarlet's broad cast was popularized even more when she spoke about the fire. She had thirty six million viewers so far and counting as the viewer count kept increasing. "I have been told that many of you are asking if you can sue someone for emotional damages and my answer is yes. If you have caused me pain, why should you get away with it? Sometimes, emotional damages can be worse than financial or physical damages. But I am not lawyer and I am not an expert in this area so I will not elaborate on this matter. What I will do is get back to what brought most you here, baking a coconut cake for my son who has made me incredibly proud. Yes, Justin performed well in school so I am rewarding him with a cake baked by my own hands. Other parents out here on the blue star, please don't feel the pressure to do something similar, if you cannot bake then buy a slice of cake from the canteen. You can trace the roots of this content at n0v@lbinI will start by setting my oven to three fifty because the cake needs to go in when the oven is already heated up. Next I pick up my cake pans and line them with parchment paper and butter and flower. I am using three pans but you can use one or two depending on the size of cake you are making. Please take a look at your bottom screen, all the ingredients I am going to be using and their quantities have been included. In a bowl, I am going to add three hundred sixty grams of cake flour, four hundred grams of granulated sugar. I am going to do something called a reverse creaming method, the butter is creamed into the flour and sugar. I am adding salt, some baking soda and baking powder. Then I am going to sift this mixture out manually. Then I whisk all the dry ingredients and add some two hundred twenty six grams of room temperature unsalted butter. You can see that it's not too soft or hard, do not over mix this because you will have a dense cake. We do not want a dense cake do we, assistant chef Justin?" Justin turned his head to the camera in shock with along gummy worm drooping from his mouth. Pfffftt, assistant chef Justin is not doing his job.Caught slacking off, assistant chef Justin."Use your mixer to blend all these ingredients together for about a minute until we get a nice crumbly mixture. As this mixes I am going to separate the eggs, I will be using only the egg whites because I want a white cake and the yolks will add yellow which I do not want. Look at this by the way, these are double yolk eggs, usually eggs have a single yolk. Beat the egg whites for a few seconds lightly to break them up. .lightsnvl She turned off the mixture and touched the crumbly mixture. "Look at this everyone, isn't it neat?They look like tiny particles of white soil.We have not seen Severus today, where is he? "Severus is walking around somewhere in the castle, he usually shows up when I have finished cooking." Do you and general Esong plan to have more children? That question seemed a bit too personal, whether they wanted more children or not was not an affair for the empire. "Did I mention that these shredded coconuts can be eaten as snacks. I know that your sensors are on, so Justin and I will eat a bit for you all to taste the sweetness." He opened his mouth and grabbed a handful, throwing it into his mouth eagerly. She on the other hand ate slower, wanting the viewers to enjoy the taste. It's sweet. Already purchasing as we speak. Can we see pictures of coconut trees again? She clapped her hands abruptly and turned to the oven, "The cakes are ready to come out of the oven, I am inverting them and allow them to cool and I am ready to make a coconut cream cheese frosting, so delicious. You will love it as much as I do.Into the bowl I add equal parts butter and cream cheese, two hundred twenty six grams to be specific, some salt and mix this for three minutes. Add some vanilla, coconut extract and some sugar. Sugar must be added slowly to ensure that it spreads evenly. Mix this on medium speed until it's fluffy and light. It looks ready to me, so I will stop the mixer now." She showed the frosting to the camera, even touching some and licking it. Woah, so tasty. It's soft and smooth, can it be eaten on it's own?She smiled at the cameras and continued, "This is a cake stand, we have been selling them but since not many people are baking cakes we have not sold many. If you want to be a professional cake baker however you will need one. Add some frosting on your cake stand and place your first layer of cake n it. Another round of frosting, then another layer of cake and more frosting. Finally, we add the last layer and I cover the entire cake in frosting, including the sides. Most of the frosting goes on the upper layer, then I add coconut shredding with my hands all over the cake. Chill it for thirty minutes and you are ready to enjoy."
